Saturday, October 15, 2011
Even You Can Make Hot Wings!
About 8 chicken wings
1 stick of melted butter
6 oz hot sauce
1/2 tsp cayenne pepper (adjust for spiciness)
1/2 cup light Italian dressing
In a Tupperware (or and type of marinating dish) mix together all the ingredients to make the marinate. Cut the wings and discard tips. Put chicken in the marinate and refrigerate at least over night. Longer is better (I did 24 hrs).
Bake at 300 for 40 minutes (flipping them half way through) and turn it up to 450 for 10 or so minutes. Just use your own judgment. As long as the middle is cooked and the outside is crispy then you're good to go!